book a table mp menu

Hexagone

The Restaurant

Photo bar
Photo bar
Photo bar

Hexagone is a new venue
for the expression
of the finest French cuisine.
It aims to break with the traditional
image of French classicism
while providing visitors with a unique
experience of culinary excellence

Photo bar

Menus

  • MENU DEJEUNER

    Starter, Main course and desert
    (with choices)

    Only for lunch, from Monday to Friday

    49
  • BRUNCH

    From 11:00 to 15:00

    Only for lunch on Saturday and Sunday

    49
  • MENU DE SAISON

    Starter, Main course and desert

    Fixed menu
    All services

    85
  • MENU HEXAGONE

    Starter, Fish, Meat, Desert

    To choose in our carte
    All services

    125

A la carte

Starters

  • BOUILLABAISSE VEGETALE

    Carrots

    Cardamine orange jelly
    Carrot gaspacho
    Saffron from Minora

    27
  • RAVIGOTE

    Crawfish

    Vuletta meat with zucchini
    Herbs emulsion

    31
  • CALQUE

    Sea-bass

    Green apple balls
    Citrus pearls and pink pepper

    32
  • MOLLET

    Egg

    Chaud-Froid of lemon balm
    Green vegetables
    Caviar Golden

    35
  • GELEE

    Blue lobster

    Green tomato jelly
    Pepper emulsion
    Herbs and flowers

    41

 

Fish

  • AIGUILLETTES

    Red-mullet

    Aïoli with saffron
    Artichoke
    Citrus peel

    38
  • AMANDINE

    John dory

    Almond and dried apricots
    Gentile wine reduction

    41
  • VIENNOISE

    Sole fish

    Aspargus
    Vin Jaune from Arlay
    Morel mushroom

    61
  • BEARNAISE

    Turbotin

    Poached with milk, meunière
    Bearrnaise sauce
    French peas
    For 2 pers.

    110

 

Meat

  • NEPITA

    Chicken

    With Nepita butter
    Spring vegetables

    36
  • RABLE FARCI

    Bresse Rabbit

    Peas mousseline
    Juice with savory butter

    38
  • DIABLE

    Braised calf sweetbread

    Braised and sliced
    Tarragon foam

    58
  • PASTORALE

    Lamb from Lozère

    Roasted
    Fresh herbs and paprika
    For 2 pers.

    110

 

Dessert

  • FROMAGES

    Seasonal cheeses

    Assortment

    20
  • GLACES ET SORBETS

    Seasonal

    18
  • CONFIT

    Melon

    Chopped melon
    Melon sorbet and star anise

    18
  • FRAISIER

    Wild strawberries

    Aloe Vera
    Lime and basil granita
    Fromage blanc sorbet

    20
  • CERVIONE

    Praline

    Lime jelly
    Cervione hazelnut biscuit
    Lemon sorbet

    24
  • MARIGNY

    Carupano Venezuela chocolate

    Buckwheat soufflé
    Honey ice-cream

    25

 

Menu déjeuner - dès le 10 Avril 2017

  • Menu déjeuner

    Variation de tomates anciennes et bonbons de Burrata
    ---
    Suprême de volaille du Gâtinais
    Oignons doux farcis aux petits pois et chorizo

    ---
    Cheese-cake à l'ananas

    ou
    Ceviche de bonite, échalotes confites au vin rouge
    ---
    ou
    Maigre rôti, carpaccio d’asperges blanches
    Sauce marinière au cresson

    ---
    ou
    Entremet au chocolat, glace banane citron vert

  • Uniquement au déjeuner
    Du Lundi au Vendredi

  • 49€ hors boissons
    ou 59€ avec un verre de vin

Photo bar
Photo bar
Photo bar

Hexagone sommeliers have selected for you
more than 1200 wine references.

Photo bar

HEXAGONE
Lunch & dinner everyday

+33 (0)1 42 25 98 85
CONTACT@HEXAGONE-PARIS.FR

Valet parking service

Photo bar